The KDCM machines are modular, semi-automatic clippers whose basic and accessory components are interchangeable. Every model can be easily optimized for the required application. These user-friendly and efficient machines handle natural, artificial, and fibrous casings for a variety of portioned food and non-food applications. For cost-conscious customers or those just beginning to use double clipper technology, the basic DCM90 is ideal.
Details
- Applications – sausage, fresh ground meats, soy tofu/tempeh/seiten chubs, vegan sausage, fresh ground fish, surimi/fish sausage paste, raw/frozen/refrigerated pet food, pumpable cheese, soup, sauce, and industrial explosives chub packages
- Movable, adjustable casing brake prevents overloading and ensures exact filling
- Convenient operation via digital display with 20 stored programs, in addition to controlling knife, loop, and label counter functions
- Single-action cylinders in clip closure area increase machine speed and significantly lower air consumption, saving money
- Four displacer plates ensure clean sausage tails even in large calibers
- Inclined, smooth surfaces and new design with freely suspended lock plates meet maximum hygiene requirements
